I also think the following are much nicer organic:-

Potatoes, broccoli, cheese, milk, yoghurt, tea, coffee, crisps, peanut butter, jam, cereal, bread, butter, corgettes, peppers, tomato’s, cucumber, bacon, pork, beef, chicken, eggs, mayonnaise, Apricots, Bananas, Blueberries, Cantaloupe, Cranberries, Figs, Grapefruit, Grapes, Kiwifruit, Lemon/Limes, Oranges, Papaya, Pears, Pineapple, Plums, Prunes, Raisins, Raspberries, Strawberries and Watermelon.

If I were to ever try to grow vegetables again I would not hesitate to throw every pesticide possible at the horrible little things, with no remorse, ha ha ha ha hah. I absolutely hate butterflies.
What’s worse is that caterpillars are so ugly, I really hate ugly things and insects are all particularly ugly.

Restaurants usually have organic food in their side menu orders, but main dishes can also be bought, more often than not in the vegetarian section of the menus. Organic foods are also on sale on internet sites such as supermarket online shopping, which, if the customer spends enough money, can redeem points against them, thus saving money.

Being organic means being proactive, so recycling, looking after yourself and the state of your home could be known as being ‘organic’. People who drink water through a filtered system (i.e. a water dispenser unit) are drinking better water, as some of the chemicals found in unfiltered water are gone. Most people can afford to live an organic lifestyle.

For a good product to sell, it has to have a good display, and organic foods all have a modern, more classy look than non-organic foods. Of course, it isn’t just organic food that is more expensive, but organic drinks, milk and non food products also have a larger price tag.

The quality of food is questionable, but it is healthy enough, and a lot cheaper than a lot of the organic food. The only downside to these cheaper food lines is the design of the product, and according to some, the taste of the product.

The most popular of the lot, though, would be apples. The reason being, is that there is a variety in the type and texture of the apple which can’t be got through others of its food type. The most popular apple choice is the braeburn apple.

Currently, there is an annual budget of £2bn spent on food and Goldsmith wishes more to be spent on food and produce that has been grown locally, organically and which meets welfare standards. Applying this force could see positive benefits not least by supporting British farmers and improving the food we intake everyday by ensuring produce is fresh, but by reducing ‘food-miles’ of imported foods from countries afar.

Not only are there baby clothing made from organic cotton, but look out for bamboo items of clothing, including trousers, t-shirts and pyjamas. Bamboo is 65% more absorbent than regular cotton and is great for keeping the body warm. Another great feature is that clothing made from bamboo is as smooth as silk and hypoallergenic so it’s perfect for sensitive skin.

Birds in particular require extra protein in the cold, winter months. The University say that this will pique the interests of organic foodies who insist that organic food is far superior. An argument against this however is that organic foodstuff have not been contaminated with pesticides and fertilizers which may well cause long term damage to our healths.